Solution | Determination of Pb content in Spirulina by Atomic Absorption Spectroscopy
Release Date：2026-09-10
As a widely popular nutritional supplement, the safety of spirulina is of paramount importance. Lead (Pb), a heavy metal characterized by strong neurotoxicity and bioaccumulation potential, can pose long-term health risks even upon exposure to minimal amounts. Given that spirulina grows in complex environments—potentially affected by contamination of water sources, soil, or air—and that the algae itself possesses a certain capacity to adsorb and concentrate heavy metals, rigorous monitoring of its lead content serves as a critical safeguard for protecting consumer health. Both Chinese and international regulatory standards impose stringent maximum limits on lead content in algae-based products; therefore, the precise determination of lead levels constitutes an essential technical foundation for ensuring product compliance with market regulations and safeguarding public food safety.
| Application Field: | Release Date:2026-09-10 |
| Test Sample: | Test Parameters:Enviromental Analysis |
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| Reference Standards: |
Configuration
AA-7020 Atomic Absorption Spectrometer
Model No.: AA-7020
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Brand: EWAI
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Solution | Determination of Pb content in Spirulina by Atomic Absorption Spectroscopy
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